Shri Jeyam Nei Kichadi Ponni

Shri Jeyam Nei Kichadi Ponni Rice, also known as Rice, is cultivated in the fertile Nellore region of Andhra Pradesh. It is typically boiled after reaching full maturity to enhance its taste, texture, and cooking quality. Occasionally, based on specific orders, it is also processed in its immature state. This rice is favored for its aroma and suitability for traditional meals and special preparations.